Christmas Hot Meals

Norfolk roast turkey stuffed with pork & apricot served with pig in blankets, goose fat roasted potato, honey glazed carrots & parsnips & Brussels sprouts finished with a thick cranberry jus

Gluten

Bouillabaisse with king prawns, red snapper, haddock, salmon, mussels & clam meat served with bok choy & Thyme Parisian potato

Crustacean, Fish

Slow-cooked belly pork with braised red cabbage & dauphinoise potato served with calvados sauce

Dairy, Sulphite

Braised Rump of beef served with sage & onion stuffing, caramelized button onions and cranberries, Brussel sprouts, fondant potato finished with a fruity red wine & cranberry jus

Gluten, Sulphur Dioxide

Vegetarian Christmas wellington stuffed with Portobello mushroom, parsnips, carrots, chestnut & spinach served with roast potato and winter festive veg

Gluten

Vegetarian chestnut, sweet potato, squash loaf served with roast potato and winter festive veg

Egg